Going without meat was not too difficult for me, but eliminating all dairy products from my meals - no cheese, milk, yogurt and eggs was a challenge. How was I supposed to get my protein?
From beans, nuts and lentils - the book said. I am not a vegan, never intended to be one, therefore I have no idea how to cook nutritious vegan food that would meet my daily dietary requirements.
It was a good thing that I was following Dr. Sandra Cabot's book which provided a number of tasty recipes containing meatless dishes.
Flax Seeds |
LSA - a mixture of ground seeds.
L - Linseed/ Flax seeds
S - Sunflower seeds
A - Almonds
Sunflower seeds |
I grounded up these three different kinds of seeds and stored them in a jar. Whenever I ate my meals, I put a few tablespoons in my food. In fact, the LSA tasted so delicious that I put it in all my food to increase my protein intake.
Almonds |
Going to the gym 2-3x a week was important |
During my dieting period, I kept going to the gym 2-3 times a week to take part in dance exercise classes. |Every time I weighed myself, I got lighter!
This continuous weight loss really motivated me and kept me stuck to my dieting and exercise program. When my weight dropped below 120 lbs, I started to get a little nervous. I have never been this light for a long long time. I was at this weight almost twenty years ago!
The continuous wt. loss kept me going |
By the end of the Second Stage of my diet, ( 6 weeks later ) I learned a lot about eating healthy and starting to develop a healthier cooking, eating and life style.
The Third Stage was almost like the first stage and it was much easier as I could have some meat.
After two months of the detox and dieting program, I lost a total of fifteen pounds!
I have never been on a diet before and I was glad that I have achieved my goal!
R.T.
Toronto
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